Tag Archives: Gastric Sleeve

What’s In, What’s Out:  Elimination Diet & Training Update

Jen April 2017

A month after my elimination diet and new workout routine, I’m feeling strong! I’ve been on this weight loss journey for almost four years, and I’m happy to share that it keeps getting better!

Yes, I did it.  I survived a month on an elimination diet .  I managed to do this while starting a new workout schedule with a personal trainer.  Besides surviving and losing some weight, what are the results of the diet and training?  Here’s what I’ve learned:

*For a month, I avoided wheat, dairy, almonds and sugar.  Now that the month is over I’m adding a new food group for just three days and then waiting two more days to see if I can note any reaction.  So far, I added back in wheat.  The only response I’ve noticed is a bit of gas.  Not very ladylike perhaps, but not the worst reaction.  Will I keep wheat in my diet?  Maybe on occasion, but I didn’t particularly miss it.  When I reintroduced wheat-laden foods, I realized most of them weren’t healthy or particularly enjoyable.  I eat crackers mindlessly and that’s not good.  I stopped eating toast with peanut butter as a snack and switched to apple slices and sunflower butter.  As I test the foods I show a sensitivity to, I plan to be more mindful of how healthy that food is and if I really like it.

*Reading labels isn’t so bad.  In the beginning of the diet, I was thoroughly annoyed that I had to read every food label for items like sugar and almonds.  It made me realize, especially with sugar, that there are ingredients in foods that really aren’t necessary.  Bacon without sugar is just as good, if not better than bacon made with sugar.  I plan to keep buying sugar-free bacon as well as the vegan Caesar salad dressing I discovered.  If I keep sugar as just a “sometime food” as opposed to an everyday food, I know I’ll continue to feel better.

*Making meals from scratch is getting easier.  To eliminate sugar from my diet, I found it easy to make some foods instead of buying prepared foods.  Yes, it takes more work to make meatloaf than to throw a preseasoned meat in a crock pot, but I got into the hang of it.  My Pinterest food page has more recipes for me to draw from.  I’m still searching for new recipes, but I’m more confident in my cooking skills.

*I feel a bit like a cavewoman with the meat I’m eating, but that’s a good thing.  Since my iron was at 2 when the range is 10 to 232, I knew I needed to eat more iron in addition to taking supplements.  While I didn’t follow through on my nutritionist’s suggestion of adding liver to my meatloaf, I did eat more red meat than in the past.  I’m happy to share in a month my iron went up to an 8.  While it’s improving I did have my first IV iron infusion this past weekend.  It was really easy actually and I didn’t have any reaction.  I’m going for a second one later this week and we’ll see what happens from there.  My symptoms of itchy skin and fatigue are gone, so unless eating a certain food bothers me when I reintroduce it, I think my low iron levels were causing them.

*An elimination diet is more than just finding out which foods are causing issues, it helps reset your eating habits.  For me, this past month was a good reminder that I need to eat mindfully.  Making better choices like eating less processed foods and more whole foods is making me feel better, I’m sure.  Also, even if I’m eating healthy foods, I need to watch the amount.  Macadamia nuts are better than chips, but they still have calories, so you can’t eat them mindlessly. This month has been a bit of reset to my old ways of eating after I had gastric sleeve surgery and with my four-year anniversary two months away, it’s been a good reminder of how I need to eat to continue to be healthy.

*Along with the diet, I began working out with my trainer with the initial goal of improving my running.  Yes, it’s improved my running!  When I first started, H., had me run 1.5 miles for a baseline.  I ran that same 1.5 miles last Friday and I’m excited to report I did it without walking.  As I’ve mentioned in many blogs, I’ve been a runner/walker since I started my weight loss journey.  And let me say that I think there is nothing wrong with doing intervals.  If you’re moving, you’re doing great!  For me, I wanted to improve my pace and see if I could improve my stamina.  After a month of twice weekly workouts and a day or two of working out on my own, I’m excited to say I ran that same 1.5 miles without walking and beat my original time by 1:09 minutes.  I will never forget when I started the Couch to 5K program, my pace was 18:30 minutes per mile.  Four years later, my new pace is 12:07 per mile.  My body can do more than I ever thought it could!

*This brings me to one of the best parts of increasing and improving my exercise routine:  I believe I can do more.  I know that it was my mental block that was part of the reason I couldn’t run without taking a break.  While I’m working on my muscle memory (my body getting used to working out harder), I’m also retraining my brain to be more positive and open to changes.  I’m learning to trust my body when I exercise.  When my head and body work together, I can accomplish my exercising goals.  

So after a month of “dieting” and a new exercise routine, I am excited with all the changes I’ve made.  Sugar and wheat are mostly out, but in on occasion.  Mindful eating is in, but mindless eating is out.  Cooking is in, but prepackaged food is out as much as possible.  Exercise and working with a trainer is most definitely in, but doubting my abilities is out.  As crazy as this month as been, I’m glad I followed the elimination diet and new exercise routine.  I feel healthy, empowered, and ready to keep going Down the Scale…

Jen April 2017 Part 2

With the spring weather approaching, I’m excited to have my sunroof open and the ability to run outside! My weight loss journey continues as Spring arrives!

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Trying Not to Drown…

“Our only goal is not to drown!”

Goggles are making it easier to get over my fear of putting my face in the water.  My weight loss journey continues with new physical and mental challenges!

Goggles are making it easier to get over my fear of putting my face in the water. My weight loss journey continues with new physical and mental challenges!

This was the first promise my friend, S., and I made when we decided to join the pre-masters swim class at our local YMCA. It’s a class for adults who want to improve their swimming techniques along with getting a good workout. She and I were both looking for a challenge to our regular workout routine for the new year.

So, how’s it going a month into the new year? The class is full of friendly adults, many older than me, and has a great coach. We start with core exercises on the pool deck and then get into the lap pool for a variety of drills. I’d really love it if I didn’t have to swim. Wait, what? Yes, the swimming part is the hardest part for me! Here’s a few reasons why:

*I have no recognizable swimming style. I never took swimming lessons and I’ve pretty much learned to swim by watching others. I can swim enough to be comfortable in the water, but I always feel like I’m splashing about. I don’t know how to breathe properly when swimming so I stay above the water as much as possible.

*I’m scared of putting my face in the water. I’ve used the excuse that I wear contacts so I don’t want to go under water, but really I am scared. As I child I got caught in some rough waves at the beach and it took a number of turns around the ocean to finally get out. And while my brain knows I won’t drown in the pool and that I’m perfectly safe, the rest of me isn’t buying it.

*Swimming involves more prep work and wearing a bathing suit…I hate it! Actually, I’m OK with wearing a suit even though I’m feeling lumpy and bumpy these days. Swim class isn’t a fashion show and really, no one cares who wears what or how your body looks. I just hate having to switch into a suit and either shower at the Y or rush home to shower. Running is all about putting on your running shoes and going! Not much preparation there!

So, with all those complaints, why am I still going to swim class? Because…

*I need to make myself uncomfortable. I blogged about pushing myself out of my comfort zone last September and I find that I still need to do it. To keep myself motivated and interested, and yes, to help with weight loss, I need to challenge myself whether it’s my exercise or eating routines. This swim class makes me try something I haven’t done so far in my weight loss journey.

*I feel great afterward! Yes, I hate the prep and clean up after class, but my body feels good. Oh, I’m sore since this is a full body work out, but it’s a good kind of sore. I also feel empowered. While I’m not a great swimmer, I complete the class! And no, I haven’t drowned yet! I’m even putting my face in the water more and more each time. Who knows how far I’ll go to improve my swimming technique, but I do know that I’m doing something great for my body and mind.

*Exercising with other people is fun and encouraging! Being accountable to another person is a great way to keep up with an exercise program. I’m thankful to have my friend, S., meet me at class. But even when one of us can’t make it, the other person goes to class and let’s the other know what the drills were that day. For me, I like the instructor and the other swimmers. Our instructor is well aware of my underwater phobia so she encourages me to keep trying, but never guilts me into doing more than I’m comfortable with. And the other swimmers are great! When you swim with women 20 years older than you, you are inspired! It reminds me of one of the many reasons why I started my weight loss journey: to be healthy as I grow older. Yes, it’s humbling to have older people swim better and faster than you, but I use it as inspiration, not negativity.

So, yes, like Dory, I will just keep swimming. I hope to improve my technique and get over my fear of going underwater, but I am not pushing myself too hard. I always tell my kids, it’s important to try something, even if you fail or it doesn’t work out. I am now telling myself that, too. I hope I’ll get more comfortable with swimming so it will lead me to a triathlon, but now I’m just taking one stroke at a time. As long as I don’t drown, I’ll keep swimming Down the Scale…

 

Proof that I am actually going in the pool!  And yes, I'm in a bathing suit!  Be comfortable with your body..it's the best gift you'll give yourself!

Proof that I am actually going in the pool! And yes, I’m in a bathing suit! Be comfortable with your body..it’s the best gift you’ll give yourself!

Down the Hill Literally

A quick video from me as I try out a new activity!​​

Keeping Positive…Even in the Rain….and Through the Stress….

Five years and counting! I'm proud that since 2012, even before my gastric sleeve surgery, I've run a Thanksgiving race. Running keeps me going Down the Scale!

Five years and counting! I’m proud that since 2012, even before my gastric sleeve surgery, I’ve run a Thanksgiving race. Running keeps me going Down the Scale!

2016 is the year of change for me in many ways. I shared in my last blog  that we moved from California to Washington last month. I realized that running would keep me centered and help me feel at home in my new surroundings. I was sure that running my annual Turkey Trot race would help. Did it? Well, at times it did, and in times it made me more stressed about our move. Here’s what happened…

First, let me share that since 2012 I’ve run a Thanksgiving day race with my personal cheerleader, N. Not only did she get me to start running, but she has been with me at every Turkey Trot. She is always there at the finish line to snap a photo and congratulate me and go for coffee afterward. This would be the first year without her and I started to miss her from the day I signed up for a race here.

But I did sign up for a race! My two children decided to join me and I was thrilled. While this wouldn’t be the fun race through Golden Gate Park that I usually run, it would be exciting to race in a new place. The kids thought so, too….until the day before.

I never want to force my kids to do anything, so when they said they didn’t want to run, I tried to hold back my disappointment. OK, let me be honest, if I run by myself, I feel the need to push myself on time. I really wanted to make this run about family and not about the pace. Yes, I realize this is a silly notion that I am putting on myself. I’ve never claimed to have a sane mind, have I?

My son rallied the next morning and decided to join me! I was thrilled and quite impressed since it was raining. Oh, I don’t mind a sprinkle, but this was an official Washington downpour. We managed to keep positive and drive to the running store where the race was to begin and end.

My hope for this race was that we would meet some new friends. Well, this didn’t happen although everyone was friendly and chatty throughout the race. Since I was the only person wearing a turkey headband, or for that matter, anything turkey related, it was easy to start a conversation with us. Although we didn’t make new friends, we enjoyed the camaraderie that races have. I find that there’s always a positive energy at races.

We needed this positive energy as we ran the 5K through rain-soaked trails and unfamiliar neighborhoods. It was my son’s energy that kept me going and helped me forget this was a completely new course and that it was freezing cold! I think I learned just about everything there is to know about the current video games he plays, but we also talked about the changes we are facing in this move. While I always try to remain optimistic, I have to admit it’s always tough to move, even when it’s a positive change. I am thankful that Jack and I not only shared the run, but how we feel through this stressful time. He usually doesn’t run with me, but for this race he did and I was most thankful for it.

Running with my son is one of my greatest joys! He keeps me motivated and inspired! And up to date on all the latest video games during our runs.

Running with my son is one of my greatest joys! He keeps me motivated and inspired! And up to date on all the latest video games during our runs.

Well, he ran with me until the last quarter-mile and then he sprinted down the road to the finish. I didn’t mind as I was happy to see his face when I crossed the finish line. I missed my friend, N., but I was appreciative that Jack shared the moment with me. And he shared a trip to Starbucks with me, too, after the race. Coffee after a turkey trot is my tradition and I will keep to it, no matter where I am!

Running my 2016 Turkey Trot Race was tough physically and mentally, but I am thankful that I did it. It was a good reflection of the day-to-day struggles that I face during this stressful transition. More importantly, it was a good reminder that even when life is tough, or in this case cold and rainy, that there are positive things going on as well. Spending a day with my son and completing another 5K race are pretty special and I look forward to doing them again at next year’s Turkey Trot. While I know there are more stressful and difficult times ahead, I will keep looking for the positive as I continue to learn and grow during this transition and as I continue to go Down the Scale…

Let’s Get Uncomfortable

“You’ve become comfortable.”

Those important and truthful words were simply stated last week by my friend, N. She is one of my strongest supporters since I began my weight loss journey. She is also my most honest friend. She is brave enough to speak the truth even when I don’t want to hear it. That is the sign of a true friend.

“You’re right.”

Most people would consider this a "before and after" photo, but I like to think of it as a "before and my current state" photo. My weight loss journey continues to evolve as I strive to be the healthiest person I can be!

Most people would consider this a “before and after” photo, but I like to think of it as a “before and my current state” photo. My weight loss journey continues to evolve as I strive to be the healthiest person I can be!

That was my immediate response to N. When you speak without thinking, without filtering your spoken words, you know you’re sharing your truth.

Why did I agree I’ve become comfortable? Because I feel stagnant in my journey to become a healthy person. No, it’s not just about losing weight; it’s about physical and mental progress. For me, becoming comfortable can lead to falling, even jumping, backward. This is not what I want.

I’ve become complacent in terms of my physical health. The weight I gained over this past year is still here. I am used to it. And if I felt like this was where I wanted to be, that would be OK, but I don’t. I don’t like my tight jeans. I don’t like the new extra jiggle in my arms. When I’m honest with myself, I am not happy with my body now.

I’ve also eased off on my physical fitness. Having run my first half-marathon in May, I should set a new goal. I like having goals. I unabashedly admit I like to check off boxes on my own to-do list. I like something to focus on down the road. I’ve become too comfortable with running two to three miles twice a week and one spin class. While it’s great that I do have an exercise routine, I’ve been comfortable just keeping the same pace and exertion.

The biggest area I’ve become comfortable with is eating. Yes, my gastric sleeve stomach keeps me from overeating, but I admit I have been snacking more. The protein bars I claim to buy for meals have turned into candy bar snacks. It’s easy to slip back into poor eating habits. “I’ll starting eating less and drinking more water” is my new Sunday night mantra.

Now that I’m being honest with myself, what do I do next? Staying comfortable is not an option. I need to push myself to get over this plateau and stop the backward sliding into poor habits. I want to get to the next level of mental and physical fitness. This means being uncomfortable. It doesn’t mean forgetting where I’ve come from, though.  This just means reminding myself of the success I’ve achieved. I’ve come along way, baby! I’m maintaining a huge weight loss, exercising regularly, and, for the most part, eating healthier. Yes, I am proud of where I am, but I know I can do better. I can be better.

And this is what I’m going to do to get to the next level of health: I’m going to get uncomfortable:

*It’s time to weigh myself weekly. While I’m a firm believer that the scale isn’t the end all, be all of fitness, it does give me a tangible indicator of where my health is going. My blog isn’t called “Down the Scale” for nothing!

*Crank up the physical intensity. I already started last week at spin class by turning up the resistance on my bike. I ran faster and longer on this morning’s run. Sure, I was tired after each outing, but my head and body felt better. Pushing through the initial pain made me improve. I still need to come up with a tangible goal like last year’s half-marathon, but starting to challenge myself in my every day life is a good start!

*Back to eating mindfully. Snacking, for me, is a mindless activity. Snacking, even if it’s healthy food, is mostly done without thought. I do it for the instant gratification or to help ignore stress, pain or depression. I promise to take the time to think about why I’m eating. I know this will be the most uncomfortable step in my continuing journey. It’s easier to ignore my feelings by eating. That is my lifelong struggle.

When I began sharing my experiences, I thought I would have a definite before and after photo and story. Yes, I have before photos, but the after photos and stories are just landmarks on my personal map. Sometimes these landmarks are strong and majestic, but some times they are more weak and ugly. And by ugly I mean negative, unhappy and dull. They are not the places you want to stop at when looking at a map, but I’ve learned I can get through those places.

When I am complacent in taking care of my body, mind, and soul, I slide back into bad habits and negative thinking. It’s easy to be comfortable in the dark. Pushing out of the dark and into the light is hard, sometimes frightening and it is definitely not a straight line type of journey. For me, stepping forward after going backward is always worth it. Being truthful is hard! Here I go being honest as I seek out new, positive landmarks on my journey Down the Scale….

Cooking and Weight Loss Go Hand in Hand

I love cooking with my kids!  And maybe one day, I'll get them to chop the onions!

I love cooking with my kids! And maybe one day, I’ll get them to chop the onions!

You learn many things when you start a weight loss journey. Of course you learn about exercising and eating right. You learn about taking care of your head and heart as well as your body. One of the more practical things I learned over the past three years is to cook. Yes, I could cook before my gastric sleeve surgery, but I’ve realized that I’m actually a better cook now than I was before I lost weight.

I can definitely attribute some of my adult weight gain to my cooking skills…well, my lack there of cooking skills. I claimed it was easier and cheaper just to get take-out or buy frozen meals since I lived on my own. I lived so close to quick and cheap take-out restaurants so it was convenient as well.

When I moved in with my husband, we weren’t the best at cooking at home either. Occasionally we would be inspired to cook new foods, but most of the time we just made pasta dishes since they were quick and simple. And when we added two children to the family, cooking became another chore, another necessity to keep the kids happy and heathy. Take out food, frozen meals, and once the kids could sit at a restaurant without too much damage, eating out were just the easiest ways to eat.

Now I can’t say that post gastric sleeve surgery meant I was suddenly the next Julia Child. For the first few months, food was a chore and I wasn’t really interested in expanding my cooking skills. And while I did start to cook at home more often, it’s really been the past year that I’ve made more of an effort. When I started to analyze labels and food costs I decided to make a change. I knew by cooking at home I would eat better, my family would eat better, and more importantly, I would set a better example for my children. How can I send them out into the world and expect them to cook on their own if I haven’t shown them?

So what am I cooking these days? Here are a few examples:

  • Crock pot meals are awesome! Really, there’s nothing better than to come home in the afternoon to the smell of a home cooked meal! Now, there is some prep work to making a crock pot meal like browning meat or chopping vegetables. Of course, there are recipes that are just a protein thrown in with a canned soup, but I avoid those since they’re full of sodium and not always the tastiest. Here are a few of my favorite meals:
  • The oven is also your friend! As much as I love my crock pot, I’ve found a number of easy meals to make in the oven. Some of my regulars are:
    • Crispy Chicken Thighs. These are boneless and skinless, but with just a bit of seasoning and olive oil, this recipe reminds me a bit of fried chicken. Not only is it healthier than fried chicken, it’s easier to make. https://www.pinterest.com/pin/269512358930672295/
    • Baked Fish. I admit I wasn’t a big fan of fish in the past. Once I realized that fish really is good for you and doesn’t have many calories, I became a convert. I still only like the meaty white fish, but it’s a start. I buy wild caught Mahi Mahi from Trader Joe’s and with just a little olive oil spray, seasonings, and lemon, it makes a great meal in less than 15 minutes.
    • Zucchini lasagna. First, let me say, this takes a bit of prep work. Sure, using pasta noodles instead of zucchini would make it easier, but I think the zucchini actually tastes better than pasta and, of course, it’s fewer calories! I’ve recruited the whole family to help me make this dish and that in itself makes it a fantastic meal! https://www.pinterest.com/pin/269512358930794427/
  • Prepared meals are a necessity, too! Listen, we all have days when dinner needs to be quick and easy. Here are a few meals that make my life a little easier some days:
    • Prepared salads are fast, easy and tasty. Trader Joe’s has a wonderful selection of salads, but you really need to read the labels. I always check the calories on each salad. Remember, salad doesn’t always equal healthy. Salad dressings and toppings can be full of fats, sugars, and calories. My current favorite is the Lemon Chicken & Arugula Salad. It’s a nice mix of flavors and only 300 calories for the whole package!
    • Pre-seasoned meats. While I mentioned earlier I’m not a big fan of crock pot meals made with canned soups, there are days I don’t have a lot of time to prep a meal. My go-to pre-seasoned meat is Trader Joe’s Cabernet Beef Pot Roast. It’s flavorful and we always have leftovers. Some days, you just need to let someone else do some of the work for you.

Again, I’m not a fancy cook by any means, but I’ve learned a few tricks to make my meals better:

  • Flavored salts go a long way to make food better. Almost every day I use Eatwell Farms flavored salts that I buy at our local farmers’ market. Rosemary salt goes on thinly cut pork chops while heirloom tomato salt is perfect on roasted vegetables. To add more flavor to baked fish, I use the lemon salt.
  • Switch things up! I admit that I get in a rut when it comes to cooking. I tend to do the same meals over and over. While it does make life easier, it also makes dinner boring. I’ve learned to mix things up; not every Tuesday needs to be Taco Tuesday. I also plan to change how we eat our favorite meals like fish. Baked fish is great, but why not make it into fish tacos?
  • Getting the whole family involved in cooking is fun. Of course my kids love to bake cookies every Christmas, but I finally noticed that they enjoy cooking all year round. My kids love to help in the kitchen and I’ve learned that they can do more than I realized. Somehow I always end up being the one to chop onions, but they like to chop other vegetables and brown the meats on the stove. The zucchini lasagna has become a family meal from prep to cooking to eating!

Don’t get me wrong, we still enjoy the occasional take-out meal and restaurants. Who doesn’t? And sometimes you have to eat the best and quickest way you can that night. But now that I put effort into meal planning and recruited the best sous chefs, we have better meals. Learning to cook and appreciating healthy and tasty food is one of the best results of my healthier lifestyle. The fact that I am sharing this with my children is even better. I am thankful I can share this positive effect of my weight loss journey as I continue to go Down the Scale…

I love that the whole family takes part in cooking dinner.  Zucchini Lasagna is our current favorite!

I love that the whole family takes part in cooking dinner. Zucchini Lasagna is our current favorite!

Three Years and Counting: My Gastric Sleeve Anniversary Month!

The month of June means many things to people, like the start of summer, but for me it’s my three-year anniversary of my gastric sleeve surgery! I find that every year brings new challenges; surgery does not mean instant and constant success. On my three-year anniversary I find I am still working harder than ever to maintain a healthy lifestyle. This past year is full of successes and failures, so let me share what I’ve learned this year…

From 2013 to 2016, I've made many changes to my life through gastric sleeve surgery!

From 2013 to 2016, I’ve made many changes to my life through gastric sleeve surgery!

First, I’ll start with the failures. Well, maybe failure isn’t the right word, but at times my mistakes or missteps feel like overwhelming failures. First, I’ve gained weight this year. I’m up eight pounds from last year. It feels like I’ve gained a ton of weight, especially when I put on my jeans. Tight jeans are not fun nor comfortable. The fact I can put them on still is a relief, but at the end of the day, I can’t wait to get them off.

So what happened this year? A few things, but I must admit, I’ve had a bit of an invincibility complex.

Here are a few of my thoughts this year:

  • “Hey, I’ve maintained almost a 100+ pound weight loss at times, so I’ll get these extra pounds off in no time!”
  • “I’ll just eat a pastry with my coffee today, but not the next time.” Guess what I did the next time?
  • “I’ll just walk or run more and I’ll burn off those extra snacks I had today.”
  • “I’ve kept off 90 pounds, isn’t that enough?”

I always laugh when I read online about how gastric sleeve surgery is a short-cut and the easy way out. Well, I’m here to tell you that gastric sleeve surgery is not an easy lifetime fix. Sure, I lost over 100 pounds in a little more than a year, but weight loss still isn’t easy for me. I don’t mean to burst anyone’s bubble who is thinking about weight loss surgery, but I think it’s important to be honest about the reality of surgery.

Sure, my small stomach keeps me from eating too much at one time. I still eat smaller meals, but snacking is still a problem. And if I decide to treat myself with food like chips, I can eat more of that than I can something like vegetables or fruit. This year I’ve fallen into the trap of pretending that one little treat like chips or sweets really doesn’t add up. Um, yes, yes, it does!

This year it was like I had a Superman logo on my chest, but mine said “GSS” for gastric sleeve surgery. The sleeve is not a shield keeping me from food. It’s not a shield from the stress and depression I experience. Yes, food can be my Kryptonite, but unlike Superman, I can’t avoid it. I have to eat to live.

So since June 2015, I’ve told myself that the weight I’ve gained will come off easily when I get to it. Well, now that June 2016 is here and that hasn’t happened, I’ll call part of this year’s journey a failure.

It’s not a complete failure, though! While this weight gain is hanging around my neck, or actually it’s hanging around my stomach and thighs to be specific, I ‘m going to take this time to think of what has gone right this year. Yes, I feel like I do have some successes to share on my anniversary! Some highlights from this year are:

  • I ran a half-marathon! Yes, this woman who didn’t consider herself athletic three years ago, ran 13.1 miles… for fun! I followed a training plan and did it. Yes, I am very proud of myself! I set a goal to do it and I did it with the overwhelming help and support of my family and friends.
  • I sought help during the most stressful times. I found that acupuncture and therapy were two ways I could improve my health, both physically and mentally. There are times when you need people outside your family and friends to help you see the big picture and to work on ways to improve your health. There is no shame in asking for help when life get tough.
  • I didn’t buy bigger clothes. To some, this might seem like a strange success, but in the past, I would just buy larger clothes when I gained weight. Trust me, it’s easier to buy clothes than lose weight, but it doesn’t make you feel any better. I’ve been tempted to buy the next size up in jeans, but I won’t let myself. I know that I can maintain my current size with a little room to spare.

After having a year filled with failures and successes, where do I go from here? I think acknowledging how my failures have come about is the first and most important step in my continuing journey. I need to be accountable for the foods I eat and I’ve gone back to tracking my food on MyFitnessPal. I’m aware of what I’m eating, and more importantly, when I’m eating. Realizing that I’m eating when I feel stressed or bored, is helping me think about it. I’m saying no to sweets with my coffee and realizing that I’m just has satisfied without them.

Creating new goals is helping me keep a positive mindset which in turns keeps me healthy. If my mind isn’t occupied I tend to snack and be less mindful of what I’m eating. Last year my big goal was to run a half-marathon, but I’m not adding a full-marathon to my goals. I’m not that crazy…well, not yet at least. Here are some new goals I have come up with:

  • Write more! I keep saying I’m going to turn my blog into a book and that I want to write my first mystery novel. Well, no time like the present! I’ve learned that I need to separate my writing time from my “mom time.” Trying to concentrate at my house with all my “home responsibilities” is tough for me. I’m learning to get over the guilt of “me time” and learn to accept the help my ever-supportive husband gives me with a thank you and then head out the door.
  • Find new types of exercise! I will always run because I love it, but I know I need to try new exercises to help my body and mind stay healthy. I’m starting small with the seven minute workout app that features body weight exercises. This might be the year to add in yoga regularly or start Pilates. I’m open to new workouts, but I’ll never say no to a run.
  • Have more faith! What in the world does this mean? Well, when life is tough, I tend to feel it with every bit of my heart, head and soul. Sure, I make statements like “Everything happens for a reason.” and “It always works out for the best.”, and while I do believe it, I don’t always act like that. I can get depressed, stressed, and angry about things, many of which I can’t control. While I always pull myself out of this state, some times my feelings go on for too long. And I know this affects my health, especially when I use food to numb or comfort myself. I hope that writing, exercising, talking it out, and some good old-fashioned prayer will get me through the pain and stress faster, and hopefully, lessen these situations.

While it’s been a tough three-year anniversary, I’m thankful that I can share the ups and downs of my weight loss journey. Keeping off 90+pounds for these past years is a success and I remind myself of that every day. And I will also remind myself that losing weight isn’t a onetime moment for me. I will always have to work on my health; it’s just part of who I am. Accepting my shortcomings as well as taking pride in my successful traits, is an important part of my journey as I continue to go Down the Scale toward year four….